A carbohydrate rate of 15.5% amongst the lowest on the market, with a controlled glycemic index.

45% protein
Including only 1% of vegetable protein.

Analytical constituents :

  • Crude protein45 %
  • Crude fats18 %
  • Crude fibers4.5 %
  • Crude Ash9 %
  • Humidity8 %
  • Carbohydrates (NFE)15.5 %

Composition :

Dried Chicken 55%, Sweet Potato 21%, Dried Turkey 7%, Cellulose, Chicken Fat, Chicken Stock, Duck Fat, Turkey Fat, Minerals, Vitamins, Psyllium, Fructooligosaccharides (prebiotics), Mannanoligosaccharides (prebiotics), Nucleotides.

Nutritional Additives per kg:

  • Vitamins:
  • Vitamin A14,400 IU
  • Vitamin D31,900 IU
  • Vitamin E95 IU
  • Trace elements:
  • Zinc (chelate)48 mg
  • Iron (chelate)48 mg
  • Manganese (chelate)33 mg
  • Copper (chelate)11 mg
  • Iodine1 mg
  • Gut Flora Stabilisers (probiotics):
  • Enterococcus faecium1M cfu