A carbohydrate rate of 15.5% amongst the lowest on the market, with a controlled glycemic index.

45% protein
Including only 1% of vegetable protein.
Analytical constituents :
- Crude protein45 %
- Crude fats18 %
- Crude fibers4.5 %
- Crude Ash9 %
- Humidity8 %
- Carbohydrates (NFE)15.5 %
Composition :
Dried Chicken 55%, Sweet Potato 21%, Dried Turkey 7%, Cellulose, Chicken Fat, Chicken Stock, Duck Fat, Turkey Fat, Minerals, Vitamins, Psyllium, Fructooligosaccharides (prebiotics), Mannanoligosaccharides (prebiotics), Nucleotides.
Nutritional Additives per kg:
- Vitamins:
- Vitamin A14,400 IU
- Vitamin D31,900 IU
- Vitamin E95 IU
- Trace elements:
- Zinc (chelate)48 mg
- Iron (chelate)48 mg
- Manganese (chelate)33 mg
- Copper (chelate)11 mg
- Iodine1 mg
- Gut Flora Stabilisers (probiotics):
- Enterococcus faecium1M cfu